Bamboo Shoot, in Brine New Arrivals Gomphrena is beautiful and long-lasting

Gomphrena is beautiful and long-lasting cut flower either fresh or dried for arrangements

then add the leaves and cook until wilted

In steaming of seafood Thai basil leaves are often added to enhance a flavor

Microgreens may also be blended into smoothies or juiced

the outer leaves of curly endive are dark green and lacy

Bamboo Shoot, in Brine New Arrivals Gomphrena is beautiful and long-lastingHarvested when young and tender and brined for convenience. A staple of Chinese cuisine, bamboo shoots are best cut into slices and added to stir fries with other vegetables. Drain from the brine wash under fresh water and then cut and add them to your stir fries, stews or soups. Taste better after cooking as they loose their slight bitter raw taste and are appreciated for their bite and slight sweet flavour.